La Villini is a family-style Italian restaurant with a full bar. Chef/owner Frank Catania's menu features portions that serve two or more. Appetizers include baked stuffed clams, fried calamari and garlic bread mozzarella. Salads include antipasto and Caeser. Pasta sauces include red and white clam, a la vodka and garlic and olive oil. Specialities include chicken parmagiana and seafood marinara. Kids eat free Sundays through Thursdays.